Salamander Middleburg has been recognized by Condé Nast Traveler as one of the “Best Resorts in the South in 2015” and by Travel + Leisure as one of the “World’s Greatest Hotels in 2015." This 340-acre resort, nestled in the horse and wine country region of the Blue Ridge Mountains, feels like a luxurious country estate with the residential touches of a fine home. With 168 guestrooms and suites, Virginia Piedmont-inspired dining, a 23,000-square-foot spa, and full-service equestrian center, Salamander Middleburg already has become one of the most sought-after destinations in the eastern United States.
Sophisticated elegance and tasteful style exude from the 168 accommodations, including 17 suites, at Salamander Middleburg. This Virginia luxury resort offers guestrooms that are nearly double the size of a standard hotel room and are equipped with canopied four-post beds with overhead lights, expansive walkout terraces or balconies, full-size printers, and wired and wireless Internet access. Baths feature a double vanity, pedestal tub, walk-in shower with body jets, and 15-inch LCD televisions to create a relaxing and luxurious atmosphere. These pet-friendly accommodations also include fireplaces in half of the deluxe rooms and all suites as well as connecting rooms for families.
Inspired by the surrounding Virginia Piedmont, the Signature Restaurant at the Salamander Middleburg highlights fresh, seasonal ingredients and captivating farm-to-table elements. Guests can delight in delectable dishes crafted from the chef’s culinary garden, which sits just outside of the restaurant. Harrimans offers a relaxed yet refined dining experience under the guidance of Chef de Cuisine Chris Edwards. Visitors can enjoy delicious breakfasts, mouthwatering dinners, and a sumptuous Sunday brunch, each set overlooking sweeping views of the Virginia countryside, resort stables, and distant Bull Run Mountains.
Other culinary options available at the resort include: